Menu

Meal Menu

(April, May and June 2025)

Monday

Dutch1 & English1: Carrot stew with a vegetarian ball

Mashed boiled potatoes with carrot and a vegetarian ball

Dutch 2, Dutch 3 & English 2: Snack bowl

Tuesday

Tomato rice with kidney beans and corn

Brown rice with diced tomatoes, kidney beans and corn

Wednesday

Mashed leeks with vegetarian ham cubes

Mashed boiled potatoes with leeks and vegetarian ham cubes

Thursday

Dutch1 & English1: Mashed spinach and egg

Mashed boiled potatoes with spinach and a boiled egg

Dutch 2, Dutch 3 & English 2: Snack bowl

Friday

Macaroni Bolognese

Macaroni with a sauce of celery, carrot, onion and tomato paste

 

  • The snack bowl is served to the toddler groups. The snack bowl contains a variety of snacks such as: cherry tomato, pepper, carrot, cucumber, dates, olives, walnuts, avocado and sultanas. With the snacks, children are given a houmous dip and after the snack bowl, a cup of yoghurt or cottage cheese is offered.
  • Meals are served with water, tea, and milk.
  • The hot meal is served around 15.30 and is around 100g per serving per child.
  • We reserve the right to change what is served on any given day due to unforeseen circumstances.
  • If your child has allergies or food restrictions, please notify the leaders in your child’s group.